Christmas at The Cartwheel Inn, join us as we celebrate the festive season…

Available from Friday 2nd – Friday 30th December, excluding Sundays.

Two Course £26 per person
Three Course £32 per person

A Pre-Order and deposit of £5 per person will be required seven days before the event for parties of over 8.

Duck Liver Parfait
flavoured with Port & Brandy. Served with Seasonal Leaves, Toasted Brioche & a Blueberry Chutney

Roast Parsnip & Apple Soup (Ve)
with Parsnips Crisps & Freshly Baked Bread

Beetroot & Gin Cured Salmon
with a Dill Crème Fraiche, Seasonal Leaves & Garlic Croutons

Baked Garlic Mushrooms (Ve)
Topped with a Cranberry Cheese

Roast Turkey
Served with Pigs in Blankets, Chestnut & Orange Stuffing, Roast Potatoes & Cranberry Jus

Seared Fillet of Salmon & Crayfish
Topped with Herb & Lemon Crust, Crushed New Potatoes, Lobster & Crab Sauce

Slow Cooked Crispy Belly Pork
on Creamy Grain Mustard Mash & Spiced Orange & Fennel Jus

Roast Vegetable Wellington (Ve)
Roast Root Vegetables, Lentils, Chick Peas & Vegan Gravy

All served with Braised Red Cabbage, Roast Vegetables & Brussel Sprouts

Christmas Pudding Tart
Served with a Brandy Ice Cream

Apple & Morello Cherry Crumble (Ve)
with Vanilla Anglaise or Vegan Vanilla Ice Cream

Espresso Martini Cheesecake
Coffee Ice Cream/Almond Cantuccini

Selection of Forest Edge Gelato

Saturday 17th Dec
Food from 6pm and Music at 9pm with Richard Harris

Saturday 24th Dec Christmas Eve
11am – 10pm

Sunday 25th Dec Christmas Day
Bar Only 12-2.30pm

Monday 26th Dec Boxing Day
Boxing Day Lunch 12-3pm, Bar till 5pm

Saturday 31st Dec New Years Eve
Boxing Day Lunch 12-3pm, Bar till 5pm

Sunday 1st Jan New Years Day
Lunch 12-3pm, Bar till 5pm

From Tuesday 3rd January we will be closed and reopening on Friday 3rd February

Subscribe for the latest news and offers.

instagram default popup image round
Follow Me
502k 100k 3 month ago